El Paso Taqueria

Sopa de Tortilla

Chicken-tomato broth with tortilla strips, onions, cheese, avocado, cilantro and pasilla pepper crumbs.

• 6.25

Sopa de Pollo con Verduras

Chicken and vegetables soup with a Mexican seasoning style.

• 6.25

Ensalada de Pollo

Grilled chicken, mixed greens, avocado, radishes, onions tossed with our lemon-mustard vinaigrette.

• 9.95

Ensalada de Nopales

Tender baby cactus salad with water crest, onions, tomatoes, red radishes, cilantro and Cotija cheese. Tossed with spicy escabeche vinaigrette.

• 7.5

Ensalada Mixta

Mixed baby greens, tomato, onions, tossed in lemon dressing.

• 7

Ensalada Oaxaca

Avocado, tomato, iceberg lettuce, cilantro, red onions and Oaxaca cheese and lemon dressing.

• 9.25

Ensalada Jarocha

Grilled marinated shrimp, asparagus, onions, cilantro, tomatoes tossed in Mexican lime dressing.

• 9

Carnitas Burrito

Oven-roasted pork with Mexican spices.

• 8

Carne Asada Burrito

Char-grilled marinated beef.

• 8

Chorizo Burrito

Home made Mexican sausage.

• 8.5

Camaron Burrito

Grilled shrimp.

• 10.5

Molida Burrito

Ground beef.

• 8.5

Vegetarian Burrito

Grilled spring vegetables.

• 8

Carne Enchilada Burrito

Spicy marinated pork.

• 8.5

Pollo Burrito

Grilled chicken.

• 8

Mixed Mushrooms Burrito

• 8.5

Pastor Burrito

Marinated pork with onion and pineapple.

• 8.5

Guacamole

Avocado, tomato, onions and cilantro leafs dip made to order. Served with tortillas chips.

• 8.5

Regular Quesadilla

Grilled flour tortillas filled with melted Monterey Jack cheese. Served with lettuce, pico de gallo, sour cream and guacamole.

• 7.5

Shrimp Quesadilla

Grilled flour tortillas filled with melted Monterey Jack cheese. Served with lettuce, pico de gallo, sour cream, guacamole and shrimp.

• 10.5

Quesadilla de Calabacitas

Homemade corn tortilla stuffed with Oaxaca cheese, sauteed julian zucchinis, serrano chiles and epazote. Topped with green salsa and sour cream.

• 12.95

Chicken Quesadilla

Grilled flour tortillas filled with melted Monterey Jack cheese. Served with lettuce, pico de gallo, sour cream, guacamole and chicken.

• 9.5

Spinach Quesadilla

Grilled flour tortillas filled with melted Monterey Jack cheese. Served with lettuce, pico de gallo, sour cream, guacamole and spinach.

• 8.5

Quesadilla de Huitlacoche

Homemade tortilla stuffed with Huitlacoche (corn mushroom), Oaxaca cheese. Served with pico de gallo, sour cream and green tomatillo salsa.

• 13.5

Regular Nachos

Crispy tortillas layered with beans and Monterey-mustard cheese. Topped with lettuce, tomatoes, sour cream, pickled jalapeno, guacamole and Cotija cheese.

• 8.25

Ground Beef Nachos

Crispy tortillas layered with beans and Monterey-mustard cheese. Topped with lettuce, tomatoes, sour cream, pickled jalapeno, guacamole, Cotija cheese and ground beef.

• 9.95

Chicken Nachos

Crispy tortillas layered with beans and Monterey-mustard cheese. Topped with lettuce, tomatoes, sour cream, pickled jalapeno, guacamole, Cotija cheese and chicken.

• 9.5

Hurache

Homemade Puebla style corn tortilla, stuffed with black beans and Hoja Santa. Topped with green and red salsa, sour cream, Cotija cheese and lettuce.

• 6.5

Tamale

Steamed corn masa dough wrapped in a corn husks with your choice of savory filling: chicken & green salsa, chicken & mole sauce or jalapeno pepper and cheese.

• 3

Tostadas al Pastor

Crispy tortilla shell topped with beans, lettuce, sour cream, avocado and shepherd's style marinated pork (spit-grilled with onions and pineapple).

• 4.5

Flautas de Chori-Papa

Two crispy tortilla rolls filled with chorizo and potatoes topped with refried beans, tomatillo salsa, queso cotija and sour cream.

• 6.5

Huarache with Meat

Homemade Puebla style corn tortilla, stuffed with black beans and Hoja Santa. Topped with green and red salsa, sour cream, Cotija cheese and lettuce.

• 7.25

Tamales Oaxaquenos

Steamed corn masa dough wrapped in a banana leaf, with a savory chicken in a chile pasilla salsa or hoja santa black beans.

• 4.5

Sopes Toluca

Two corn flour patties topped with chorizo, beans, lettuce, onion, sour cream and Queso Oaxaca.

• 7.5

Calamares Azules

Mexican blue corn batter-coated fried calamari. Served with chipotle aioli.

• 9.95

Carne Enchilada Torta

Marinated pork in spicy chile de arbol-guajillo salsa.

• 8.25

Milanesa Torta

Breaded steak or breaded chicken.

• 8

Torta Cubana

Cuban sandwich El Paso style.

• 9.95

Pastor Torta

Roasted marinated pork with onions and pineapple.

• 8.5

Chorizo Con Huevo Torta

Mexican sausage and eggs.

• 8.25

Bistec Torta

Char-grilled top round strips steak.

• 8

Pollo Torta

Grilled chicken.

• 8

Bistec Soft Taco

Char-grilled top round strips steak.

• 2.75

Carne Enchilada Soft Taco

Marinated pork in spicy chile de arbol-guajillo salsa.

• 2.75

Chorizo Soft Taco

Home made Mexican sausage.

• 2.75

Vegetables Soft Taco

Grilled spring vegetables.

• 3

Camarones Soft Taco (3 pc)

Shrimps sauteed, chipotle shrimp, lime cured, onions, cabbage and pico de gallo.

• 13.5

Al Pastor Soft Taco

Roasted marinated pork with onions and pineapple.

• 2.75

Carnitas Soft Taco

Oven-roasted pork in Mexican species.

• 2.75

Pollo Soft Taco

Marinated grilled chicken breast.

• 2.5

Pescado Soft Taco (3 pc)

Fish baja style or pollock fish, cabbage, avocado and pico de gallo.

• 13.5

Octopus Soft Taco (3 pc)

Sauteed octopus, chipotle epazote, garlic, cabbage and picked onions.

• 13.5

Chicken Tinga Hard Shell Taco

3 Hard shell corn tortilla filled with chicken tinga topped with tomatoes, lettuce, sour cream and Cotija cheese.

• 10.25

Ground Beef Hard Shell Taco

3 Hard shell corn tortilla filled with ground beef topped with tomatoes, lettuce, sour cream and Cotija cheese.

• 10.25

Grilled Skirt Steak Fajitas

Grilled steak and sauteed mix bell peppers, onions, tomatoes, zucchini and mushrooms.

• 18.5

Shrimp Fajitas

Grilled shrimp and sauteed mix bell peppers, onions, tomatoes, zucchini and mushrooms.

• 18.5

Chicken Fajitas

Grilled chicken and sauteed mix bell peppers, onions, tomatoes, zucchini and mushrooms.

• 16.5

Combination Fajitas

Sauteed mix bell peppers, onions, tomatoes, zucchini and mushrooms.

• 19.95

Pipian de Pollo con Tamal de Frijol

Pumpkin seeds, tomatillo, jalapeno coction flavored with hoja santa, served with chicken and black bean tamales.

• 16.95

Mole Poblano

A concoction of Mexican ingredients with chocolate, chilies, plantains, tomatoes, nuts, raisins and cinnamon, served over chicken with rice and beans.

• 16.95

Bistec Encebollado

Grilled sirloin steak and onions, served with pico de gallo, guacamole, rice and beans.

• 15

Chuletas Asadas

Broiled pork chop marinated in Epazote chile, serrano garlic and olive oil. Served with ensalada de nopal, guacamole and beans.

• 16.95

Filete a La Vera Cruzana

Pan-seared striped bass filet with our salsa veracruzana (fresh diced tomatoes, onions, capers, jalapenos, cilantro and white wine). Served with rice and fresh vegetables.

• 19.95

Camarones a La Diabla

Sauteed jumbo shrimp with smoked creamy chipotle sauce. Served with corn tortillas, rice and bean.

• 18.95

Arrachera Asada

Grilled skirt steak marinated in orange juice and epazote. Served with ensalada de nopal, guacamole and black beans.

• 19.5

Pollo A La Mexicana

Sauteed chicken breast with tomato, onion and jalapeno served with rice and beans, pico de gallo and guacamole.

• 15

Enchiladas

3 Soft corn enchiladas filled with your choice of chicken, beef or cheese topped with green tomatillo salsa or red guajillo salsa, sour cream and Cotija cheese, served with rice and beans.

• 12

Burrito Al Pastor Dinner

Wrapped of roasted marinated pork with onions, pineapple and Monterrey Jack cheese and topped with roasted tomatillo chipotle salsa. Served with guacamole and black beans.

• 14.95

Burritos de Pollo Dinner

Grilled chicken burrito, wrapped with sauteed bell peppers, onion, mushrooms and tomatoes. Topped with melted cheese, green enchilada salsa and crema fresca, served with pico de gallo, guacamole, rice and beans.

• 14.5

Burrito Camaron Dinner

Wrapped sauteed shrimps, onions, jalapenos, zucchinis, tomatillo and cheese topped with roasted guajillo salsa, served with guacamole, rice and beans.

• 16

Pollo al Carbon

Grilled marinated boneless chicken, served with pico de gallo, guacamole, rice and beans.

• 16.95

Pechuga Rellena

Oven roasted chicken breast stuffed with squash blossoms and Monterrey jack cheese. Served with over spinach and sauteed zucchinis, onions, peppers, touch of chipotle in a creamy tequila sauce.

• 18

Carne Al Pastor

Roasted pork marinated with onions and pineapple with our special annatto guajillo sauce. Served with corn tortillas, guacamole, rice and beans.

• 16

Carnitas Estilo Michoacan

Oven roasted pork sauteed with tequila, orange juice, garlic and aromatic herbs. Served with rice, beans and guacamole.

• 16.95

Camarones Al Ajillo

Sauteed jumbo shrimp with olive oil, garlic and guajillo chile. Served with rice and beans.

• 18.95

Camarones Poblanos

Sauteed jumbo shrimp with shallots, epazote, corn and poblano chile sauce. Served with rice and vegetables.

• 18.95

Chiles Rellenos

Roasted poblano pepper stuffed with cheese coated in an egg batter. Served with our special tomato sauce, rice and beans.

• 15.5

Chimichangas

2 deep fried flour tortillas filled with your choice of chicken or ground beef. Topped with melted cheese, green-red salsa. Served with pico de gallo, guacamole, rice and beans.

• 13.95

Enchiladas Poblanas

5 soft corn mole enchiladas filled with your choice of chicken, beef or cheese. Topped with lettuce, red radish, onions, avocado and queso fresco.

• 15.5

Burritos de Carne Dinner

Grilled steak burrito, wrapped with sauteed bell peppers, onion, mushrooms and tomatoes. Topped with melted cheese, green enchilada salsa and crema fresca, served with pico de gallo, guacamole, rice and beans.

• 15.5

Burrito de Hongos Dinner

Mixed portabells, crimini and shiitake mushrooms saute with aromatic herbs, Oaxaca cheese and roasted green tomatillo salsa. Served with rice, beans, lettuce and pico de gallo.

• 14

Flautas Dinner

Three crispy tortilla roll filled with chicken or cheese topped with lettuce, sour cream and Cotija cheese served with rice and beans.

• 13

Rice and Beans

• 4.25

Pico De Gallo

• 2.5

Sauteed Spinach

• 5

Grilled Baby Cactus

• 3.5

Chips and Salsa

• 3.5

Sour Cream

• 2

Tortillas

• 1.95

Jalapenos En Escabeche

Pickled jalapenos.

• 2

Horchata

• 3

Ice Tea

• 2.25

Limonada

• 3

Soda (12oz Can)

• 1.25

Sidral Apple Soda

• 3

Boing Soda

• 3

Jarritos

• 3

Sangria Grape Soda

• 3

Corona

• 6

Dos XX Lager

• 6

Victoria Sol

• 6

Carta Blanca

• 6

Dos XX Amber

• 6

Negra Modela

• 6

Tecate (Canned)

• 6

Homemade Refreshing Sangria

• 6